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Research Articles

Small irrigation users’ perceptions of environmental change, impacts, and response in Nepal

ORCID Icon, &
Pages 563-580
Received 27 May 2020
Accepted 07 Oct 2020
Published online: 09 Nov 2020
 

ABSTRACT

This paper focuses on smallholders’ perceptions of environmental variability and its impacts, their responses, and the role of Water Users’ Associations (WUA) in governing the irrigation system in response to observed environmental changes. Our research recognizes that farmers’ adaptations emerge from placed-based experience, yet adaptation policy and programmes may not recognize the heterogeneity of place-based experience. Fifteen farmer-managed irrigation systems from five districts of Nepal were selected as research sites, representing different ecological regions. Data were collected from household surveys and key informant interviews; the quantitative data were analysed using descriptive statistics. Our study reveals that the perception of environmental change differs across the ecological gradients and irrigators’ physical position along the irrigation canals. Labour scarcity, investment in technology, access to non-farm income, information on environmental variability, and sociodemographic factors also influence irrigators’ perceptions. Irrigators responded by adjusting irrigation amounts, improving irrigation infrastructure and altering irrigation rules, and using local knowledge and technology. WUA assist irrigators by mobilizing labour for canal maintenance, managing water distribution, monitoring irrigation systems, and collecting service fees. Our finding supports policy initiatives that recognize the importance of WUA, the differential and situated experience of climate risk, and the need for place-specific adaptation options for Nepalese farmers.

Acknowledgements

The fieldwork of the study was possible by the financial support of the Russell E. Train Fellowship from the WWF Russell E. Train Education for Nature Program (EFN); USAID funded Hariyo Ban Program, WWF Nepal; and the Neely Foundation Food and Agriculture Sustainability Research Grant. The authors are grateful to Suraj Bohara, Surya Poudel, Marisa Manheim, and Saroj Koirala for support in household survey, data analysis, editing, and map preparation, respectively. The authors appreciate all participants of the survey and key informant interviews, and government officials for time and valuable information. The authors are indebted to Marty Anderies for feedbacks on the manuscript. The authors appreciate the constructive comments from the editor and two anonymous reviewers on the draft manuscript.

Disclosure statement

No potential conflict of interest was reported by the author(s).

Additional information

Funding

The fieldwork of the study was possible by the financial support of the Russell E. Train Fellowship from the WWF Russell E. Train Education for Nature Program (EFN); USAID funded Hariyo Ban Program, WWF Nepal; and the Neely Foundation Food and Agriculture Sustainability Research Grant.

Notes on contributors

Jagadish Parajuli

Jagadish Parajuli is a PhD candidate at the School of Sustainability, Arizona State University. He has more than a decade work experience in International/National Non-Government Organizations. He is interested in climate change adaptation, common pool resources governance, socio-ecological system, institutional change, and natural resources management and policy. He is a contributing author of the Intergovernmental Panel on Climate Change (IPCC) 6th Assessment Report WGII Water Chapter.

Hallie Eakin

Hallie Eakin is a professor at Arizona State University in the School of Sustainability and affiliated professor in the School of Urban Planning and Geographical Sciences and the School for the Future of Innovation in Society. Her research interests include household vulnerability and the sustainability of adaptations to global change, social-ecological resilience and integration of risk into development planning, the governance of telecoupled systems, rural development, sustainable food systems, agricultural change and food sovereignty.
Dr. Netra Chhetri is an Associate Professor at Arizona State University's School for the Future of Innovation in Society. His research focus for more than two decades has been in the area food security, climate adaptation, resource governance, grassroots innovation, and citizen engagement. Throughout his career Dr. Chhetri has been in the forefront of developing, applying, and testing innovative approaches to climate adaptation for communities at the margin of society.

Correction Statement

This article has been republished with minor changes. These changes do not impact the academic content of the article.

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