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Journal of Environmental Science and Health, Part B

Pesticides, Food Contaminants, and Agricultural Wastes
Volume 47, 2012 - Issue 4
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Biological degradation and microbial function effect of norfloxacin in a soil under different conditions

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Pages 288-295
Received 11 Mar 2011
Published online: 19 Mar 2012

This paper investigated the degradation kinetics of norfloxacin in a soil, and its effects on soil respiration and nitrogen transformation under different conditions. Compared to the sterile control, the degradation rates of norfloxacin in the non-sterile soil were greatly enhanced, suggesting that microorganisms played a major role in the degradation. Accelerated degradation for norfloxacin in the soil was observed with decreasing concentrations (30 mg/kg to 5 mg/kg) with its half-life decreasing from 62 days to 31 days. Amending swine manure into the soil and increasing the soil moisture level enhanced the biological degradation of norfloxacin. No obvious inhibition of norfloxacin on soil respiration was observed in the soil, while only slight effect on nitrogen transformation was found. The results suggested that norfloxacin at the reported environmental concentrations (<100 mg/kg) would have little effect on microbial activity and functions in the soils.

Acknowledgments

We wish to acknowledge the financial support from the Earmarked Fund from the Chinese Academy of Sciences (KZCX2-EW-108) and the National Natural Science Foundation of China (U1133005). This is Contribution No. 1443 from GIG CAS.

 

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